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Friday, February 17, 2017
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What's Making News

Fort Wayne Processor to Expand

Prairie Farms Dairy, a farmer-owned cooperative, last Friday announced plans to expand its operations ... Read entire story

Tippecanoe Valley Raises Beef for Lunches

The Tippecanoe Valley School Corporation's Farm-to-Fork program is well underway. The program is an ... Read entire story

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This Week's Farm Operations

Ag Economy Continues to Adjust, Says Hurt

According to Purdue Extension ag economist Chris Hurt, the problems with the U.S. farm economy are really ... Read entire story

Michigan Herds Winning the Battle for Milk Quality

Bulk tank somatic cell counts (BTSCC) have established themselves at an all-time low throughout the ... Read entire story

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This Week's Market News

Cheese Prices Give Back Ground, Even Though Exports Were Higher

Cheese prices fell the week of Feb. 6. Block Cheddar closed the week at $1.61 per pound, down 13 cents but ... Read entire story

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Weekly Columns

FFA Creed Should Be a Life Goal

Every couple years or so, I like to read the FFA Creed. I served as my ... Read entire story

State Infrastructure Projects Key to Future of Michigan Agriculture

Increasingly more difficult to achieve in today's political ... Read entire story

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